PHOTOS: Heritage Fire brings the meat eaters back to Snowmass
Austin Colbert/The Aspen Times
The Heritage Fire tour made its annual return to Snowmass Village on Saturday. An “all-inclusive walk-around feast celebrating community and bold flavors,” according to its website, the event is effectively a big barbecue featuring some of the top chefs and restaurants, both locally and from across the country.
-
Food is prepared behind the scenes during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Lemons are grilled alongside the meat at Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Chef Jake Burkhardt with Rock Island Oyster Bar and Grill offered guests a dish featuring locally sourced Meishan whole roasted pig as part of Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
-
Chef Jake Burkhardt with Rock Island Oyster Bar and Grill offered guests a dish featuring locally sourced Meishan whole roasted pig as part of Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Guests explore the various vendors during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
A display that reads “Fire” is seen at Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
A whole pig is cooked during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Food is prepared at chef Oscar Padilla’s (not pictured) Balam Culinary Collective table during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Meat is cut for the surf and turf from Bleucrawfish Catering and Events during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Whole pigs are cooked during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Food is prepared behind the scenes during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
A shot is poured during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Chef Edgar Hernandez of TORO Snowmass offered guests his barbacoa bao bun as part of Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Food from ASC Catering and Events is prepared during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Meat gets chopped into smaller pieces during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Chef Jake Burkhardt with Rock Island Oyster Bar and Grill talks to guests about his dish at Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Ducks cook during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
-
Food from Venga Venga is prepared during Heritage Fire on Saturday, Aug. 2, 2025, in Snowmass Village.
Austin Colbert/The Aspen Times
Local nonprofit expanding programming for Roaring Fork Valley
Ascendigo is taking their programming after hours with new initiatives to serve adults with disabilities in the Roaring Fork Valley.
Bat tests positive for rabies after biting woman near Aspen’s Weller Lake
Pitkin County has confirmed a bat that bit a person near the Weller Lake parking lot up Independence Pass has tested positive for rabies, the fourth confirmed county case in the last eight years and the first positive case since 2023.
