Dinner, art auction to benefit Challenge Aspen
Chefs Club Aspen will host a night of food, wine and art to benefit Challenge Aspen on Dec. 11.
Chef Didier Elena will prepare food, and artist Paul Gerben’s work will be on display and auctioned to benefit the nonprofit organization, which provides recreational, educational and cultural opportunities for people with disabilities.
Dinner will begin at 7 p.m. on Dec. 11, followed by the art auction. Cost is $95 per person and includes food, wine, tax and gratuity. A percentage of proceeds will go to Challenge Aspen.
For reservations, call 970-429-9581 or email info@chefsclub.com.
Support Local Journalism
Support Local Journalism
Readers around Aspen and Snowmass Village make the Aspen Times’ work possible. Your financial contribution supports our efforts to deliver quality, locally relevant journalism.
Now more than ever, your support is critical to help us keep our community informed about the evolving coronavirus pandemic and the impact it is having locally. Every contribution, however large or small, will make a difference.
Each donation will be used exclusively for the development and creation of increased news coverage.