Thanks from the Hickory House |

Thanks from the Hickory House

I apologize the delay in getting out this letter, but better late than never. We just finished up with my 19th year hosting the Hickory House Ribs annual Thanksgiving meal. We raised $4200 for Ascendigo, benefiting those with autism, with everyone’s generous donations. I would like to specially thank the following people and businesses: my staff (Hickory House), the best staff in Aspen; Neal Henley of US Food Service, The Aspen Times, Paradise Bakery, Coloradough, Lisa Joe “All Things Sweet,” the Luu brothers and their families, Chris King and his family, Aspen Catering, Alsco Linen, and all the volunteers.

Thank you all for helping to put on this great community event. We hope to see you all next year.

Bryan Baker, general manager

Paul Dioguardi, owner

Hickory House Ribs

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