Hotel Jerome in Aspen hires new operations director
Travis Christ has joined the Hotel Jerome as director of operations.
Christ joined the Auberge Resort hotel in May. His responsibilities include overseeing all operational aspects of the hotel including the rooms and food & beverage divisions.
Christ formerly was the director of food & beverage at the Fairmont Hotel Vancouver where he led the hotel’s culinary initiatives beginning in October 2014. Prior to that, Christ held additional hospitality related food and beverage positions with the Morgans Hotel Group at two of its New York City properties and also pre-opened the Baha Mar in Nassau, Bahamas.
Start a dialogue, stay on topic and be civil.
If you don't follow the rules, your comment may be deleted.
Studies by Colorado Parks and Wildlife show the survival of elk calves in the Roaring Fork Valley has dropped about 33 percent in the last decade. White River National Forest officials said they need to act to try to reserve that trend. They are seeking public comment on their plan.