Hotel Jerome in Aspen hires new operations director |

Hotel Jerome in Aspen hires new operations director

Travis Christ has joined the Hotel Jerome as director of operations.

Christ joined the Auberge Resort hotel in May. His responsibilities include overseeing all operational aspects of the hotel including the rooms and food & beverage divisions.

Christ formerly was the director of food & beverage at the Fairmont Hotel Vancouver where he led the hotel’s culinary initiatives beginning in October 2014. Prior to that, Christ held additional hospitality related food and beverage positions with the Morgans Hotel Group at two of its New York City properties and also pre-opened the Baha Mar in Nassau, Bahamas.

Support Local Journalism

Support Local Journalism

Readers around Aspen and Snowmass Village make the Aspen Times’ work possible. Your financial contribution supports our efforts to deliver quality, locally relevant journalism.

Now more than ever, your support is critical to help us keep our community informed about the evolving coronavirus pandemic and the impact it is having locally. Every contribution, however large or small, will make a difference.

Each donation will be used exclusively for the development and creation of increased news coverage.

For tax deductible donations, click here.

Start a dialogue, stay on topic and be civil.
If you don't follow the rules, your comment may be deleted.

User Legend: iconModerator iconTrusted User