Food & Wine: Burgers, anyone?
Kelly Hayes and Mark Oldman dig into “Fast Food & Fantastic Wine”
Craving something salty? Aspen Times Weekly WineInk columnist Kelly Hayes grabs a bite at CP Burger with wine expert Mark Oldman to chat about the magic of “Fast Food & Fantastic Wine” — which Mark is sharing more of in his 3 p.m. Friday seminar at The Little Nell for the Food & Wine Classic in Aspen! Kelly will be chatting with Bobby Stuckey and Carlin Karr on Saturday, so stay tuned for more coverage throughout the weekend.